Context specific language : critical to student learning

Ian Frost and Emma Gronow

Year of publication:	2019
Authors:	Frost, Ian ; Gronow, Emma
Published in:	The study of food, tourism, hospitality and events : 21st-century approaches. - Singapore : Springer, ISBN 978-981-13-0637-2. - 2019, p. 235-244
Subject:	Threshold concepts \| Accounting \| Wine studies \| Tacit knowledge curriculum \| Pedagogy \| Lehrplan \| Curriculum \| Implizites Wissen \| Tacit knowledge \| Betriebswirtschaftsstudium \| Graduate business education \| Studierende \| Students \| Lernen \| Learning \| Wissensmanagement \| Knowledge management \| Wein \| Wine \| Sprache \| Language \| Rechnungswesen \| Weinbau \| Wine industry \| Pädagogik

Online Resource

Check full text access |

More access options

Check Google Scholar

In libraries world-wide (WorldCat)

In German libraries (KVK)

Which error do you want to report?

Report: URL of this record is broken

Please note: Sometimes more than one URL is available for a resource. Please click on "More Options" to display these URLs

Report: Addition of an URL to that resource

Please note: Sometimes more than one URL is available for a resource. Please click on "More Options" to display these URLs

Report: The language(s) of that resource is/are…

Please note: Required language not in the list? Please use comment field

Report: Addition of an identifier to that resource

Report: report typo

Report: Add statement

Report: Add keywords

Please use the commentary box to describe other errors

Would you like to receive a feedback?

Commentary

Please type the code from the image

For general questions please use this address.

Persistent link: https://www.econbiz.de/10011950495

A service of the