Do consumers benefit from supply chain intermediaries? : evidence from a policy experiment in edible oils market in Bangladesh

M. Shahe Emran (IPD, Columbia University), Dilip Mookherjee (Boston University),Forhad Shilpi (DECRG, World Bank), M. Helal Uddin (University of Dhaka)

Year of publication:	January 2016 ; This version: January 2016
Authors:	Emran, M. Shahe ; Mookherjee, Dilip ; Shilpi, Forhad Jahan ; Uddin, M. Helal
Publisher:	Boston, MA : Boston University, Economics
Subject:	Marketing Intermediary \| Trader Margin \| Commodity Prices \| Market Power \| Double Marginalization \| Supplier Credit \| Credit Rationing \| International Prices \| Passthrough \| Policy Experiment \| Edible Oils \| Bangladesh \| Bangladesch \| Speisefett \| Edible fat \| Marktmacht \| Market power \| Vermittlungstätigkeit \| Intermediation \| Lieferkette \| Supply chain \| Kreditrationierung \| Credit rationing \| Ölpreis \| Oil price

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