Effects of the Dairy Market Reform 1988
Since mid-1987 Austrian dairy farmers have been reducing the supply of milk thereby allowing a cut in unprofitable exports. The 1988 reform of the dairy market introduced significant changes affecting both farmers and milk processing firms. They may be regarded as a first step towards liberalizing a market excessively regulated for several decades. More needs to be done, however, if efficiency and profitability are to meet Western European standards.
Year of publication: |
1989
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Authors: | Schneider, Matthias |
Published in: |
WIFO Monatsberichte (monthly reports). - Österreichisches Institut für Wirtschaftsforschung (WIFO), ISSN 0029-9898. - Vol. 62.1989, 11, p. 636-642
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Publisher: |
Österreichisches Institut für Wirtschaftsforschung (WIFO) |
Subject: | Milchmarktreform 1988 in der Endrunde | Effects of the Dairy Market Reform 1988 |
Description of contents: | Abstract [wifo.ac.at] |
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