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American diets and Third World food
Viksnins, George J., (1976)
Improving household consumption and expenditure surveys' food consumption metrics : developing a strategic approach to the unfinished agenda
Fiedler, John L., (2016)
Using household consumption and expenditure surveys to make inferences about food consumption, nutrient intakes and nutrition status : how important is it to adjust for meal partakers?
A New Method to Assess Effects of Food Supply Shocks on Conumption in Developing Countries
Tun, Sovan, (1985)
Projecting food demand : a comparison of two methods
Yetley, Mervin J., (1986)
The economic cost of unemployment and underemployment
Yetley, Mervin J., (1989)