- Introduction to the study
- 1 State of aquaculture in the European Union
- 1.1 Introduction
- 1.2 Description of the main sub sectors
- 1.3 Analysis of health and environmental constraints over the last ten years
- 2 Outlook for future development
- 2.1 Introduction
- 2.2 Future demand for fish and fish products
- 2.3 Outlook for production costs and environmental constraints
- 2.4 Projection methodology
- 2.5 Analysis for individual species
- 2.6 General conclusions on future prices and profitability of aquaculture
- 2.7 Future environmental impact of aquaculture
- 2.8 Future impact of aquaculture on employment
- 2.9 The role of eu financial assistance in the future
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