Understanding the calorie labeling paradox in chain restaurants : why menu calorie labeling alone may not affect average calories ordered
Christopher Berry, Scot Burton, Elizabeth Howlett, and Christopher L. Newman
| Year of publication: |
2019
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|---|---|
| Authors: | Berry, Christopher R. ; Burton, Scot ; Howlett, Elizabeth ; Newman, Christopher L. |
| Published in: |
Journal of public policy & marketing. - Thousand Oaks, CA : Sage Publishing, ISSN 1547-7207, ZDB-ID 2068581-6. - Vol. 38.2019, 2, p. 192-213
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| Subject: | calorie labeling | food choice | information disclosures | nutrition labeling | Warenkennzeichnung | Product labelling | Ernährungsverhalten | Eating habit | Konsumentenverhalten | Consumer behaviour | Lebensmittel | Food | Gastronomie | Restaurant industry | Produktinformation | Product information | Körpergewicht | Body weight | Ernährung | Nutrition | Gesundheitsrisiko | Health risk |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1177/0743915619827013 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012534228