//--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
isPartOf:"The service industries journal"
~isPartOf:"Journal of revenue and pricing management"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
Search: subject_exact:"Bar"
Narrow search
Delete all filters
| 2 applied filters
Year of publication
From:
To:
Subject
All
Gastronomie
39
Restaurant industry
39
Revenue management
10
Revenue-Management
10
Consumer behaviour
8
Konsumentenverhalten
8
Dienstleistungsqualität
7
Preismanagement
7
Pricing strategy
7
Service quality
7
Großbritannien
6
United Kingdom
6
restaurants
5
Beziehungsmarketing
4
Customer satisfaction
4
Kundenzufriedenheit
4
Relationship marketing
4
USA
4
United States
4
revenue management
4
Brand management
3
Emotion
3
Markenführung
3
Structural equation model
3
Strukturgleichungsmodell
3
Taiwan
3
restaurant
3
Arbeitsverhalten
2
Arbeitszufriedenheit
2
Beschwerdemanagement
2
Complaint management
2
Corporate Social Responsibility
2
Corporate social responsibility
2
Credibility
2
Customer service
2
Customer value
2
Gastgewerbe
2
Glaubwürdigkeit
2
Hospitality industry
2
Job satisfaction
2
more ...
less ...
Online availability
All
Undetermined
17
Type of publication
All
Article
39
Type of publication (narrower categories)
All
Article in journal
39
Aufsatz in Zeitschrift
39
Conference paper
1
Konferenzbeitrag
1
Language
All
English
39
Author
All
Kim, Wansoo
3
Kimes, Sheryl E.
3
Ok, Chihyung
3
Canter, Deborah D.
2
Chen, Chihchien
2
Karim, Shahrim
2
Lai, Hao Bin Jack
2
Sandiford, Peter John
2
Seymour, Diane
2
Su, Ching-shu
2
Aboramadan, Mohammed
1
Abualigah, Ahmad
1
Ahn, Jiseon
1
Aksoy, Nilsah Cavdar
1
Andersson, Tommy D.
1
Back, Ki-joon
1
Badar, Kamal
1
Ballesteros, Jose Luis
1
Barrett, Betsy
1
Baydogan Turkay, Pinar
1
Beard, Jonathan
1
Bolia, Nomesh B.
1
Brewster, Zachary W.
1
Carlbäck, Mats
1
Castrogiovanni, Gary J.
1
Chen, YangSu
1
Chiu, Hsin-yu
1
Coleman, Philip
1
Cui, Claire
1
Da Saá, Petra
1
Farah Adibah Che Ishak
1
Go, Frank M.
1
Guo, Xiaolong
1
Gwinner, Kevin Patrick
1
Han, Heesup
1
Harrison, Julie
1
Hong, EunPyo
1
Horky, Alisha Blakeney
1
Horng, Jeou-shyan
1
Hu, Li
1
more ...
less ...
Published in...
All
The service industries journal
Journal of revenue and pricing management
International journal of hospitality management
480
International journal of contemporary hospitality management
158
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
90
Journal of hospitality marketing & management
79
Tourism management : research, policies, practice
43
Journal of travel and tourism marketing
32
Journal of retailing and consumer services
31
NBER working paper series
28
Tourism economics : the business and finance of tourism and recreation
27
The Cornell hospitality quarterly
25
Working paper / National Bureau of Economic Research, Inc.
25
Journal of hospitality and tourism insights
24
Tourism management perspectives : TMP
23
Journal of business research : JBR
21
Modernes Verpflegungsmanagement : best practices für Individual-, Gemeinschafts- und Systemgastronomie
21
NBER Working Paper
19
Cornell hospitality quarterly : CQ
16
Food and wine events in Europe : a stakeholder approach
15
Journal of food products marketing
13
Service business
13
The journal of hospitality financial management : journal of the Association of Hospitality Financial Management Educators
13
Asia Pacific journal of marketing and logistics
12
Food policy : economics planning and politics of food and agriculture
12
Tourism and hospitality research : the surrey quarterly review
12
Applied economics
11
Tourism and hospitality research : THR
11
Cogent business & management
10
International journal of revenue management : IJRM
10
Journal of economic behavior & organization : JEBO
10
The journal of services marketing
10
Applied economics letters
9
Journal of vacation marketing : an international journal
9
Management science : journal of the Institute for Operations Research and the Management Sciences
9
Services marketing quarterly
9
SpringerLink / Bücher
9
Discussion paper series / IZA
8
Global business and finance review
8
Journal of international food & agribusiness marketing
8
more ...
less ...
Source
All
ECONIS (ZBW)
39
Showing
1
-
39
of
39
Sort
Relevance
Date (newest first)
Date (oldest first)
1
Effect of social status signaling in an organic restaurant setting
Hong, EunPyo
;
Ahn, Jiseon
- In:
The service industries journal
44
(
2024
)
1/2
,
pp. 63-82
Persistent link: https://www.econbiz.de/10014450280
Saved in:
2
Do-it-yourself menu management and pricing
Lai, Hao Bin Jack
;
Karim, Shahrim
- In:
Journal of revenue and pricing management
22
(
2023
)
6
,
pp. 431-445
Persistent link: https://www.econbiz.de/10014447356
Saved in:
3
How does customer engagement value occur in restaurants? : a stimulus-organism-response(S-O-R) perspective
Kabadayi, Ebru Tumer
;
Aksoy, Nilsah Cavdar
;
Baydogan …
- In:
The service industries journal
43
(
2023
)
7/8
,
pp. 497-524
Persistent link: https://www.econbiz.de/10014321607
Saved in:
4
Does green inclusive leadership promote hospitality employees' pro-environmental behaviors? : the mediating role of climate for green initiative
Thabet, Wael Mohammed
;
Badar, Kamal
;
Aboramadan, Mohammed
; …
- In:
The service industries journal
43
(
2023
)
1/2
,
pp. 43-63
Persistent link: https://www.econbiz.de/10013540906
Saved in:
5
Approaches for restaurant revenue management
Tyagi, Mohit
;
Bolia, Nomesh B.
- In:
Journal of revenue and pricing management
21
(
2022
)
1
,
pp. 17-35
Persistent link: https://www.econbiz.de/10013163728
Saved in:
6
Corporate social responsibility authenticity from the perspective of restaurant consumers
Kim, Min-Seong
;
Stepchenkova, Svetlana
- In:
The service industries journal
40
(
2020
)
15/16
,
pp. 1140-1166
Persistent link: https://www.econbiz.de/10012403820
Saved in:
7
Online cooperation mechanism : game analysis between a restaurant and a third-party website
Xu, Jingmei
;
Hu, Li
;
Guo, Xiaolong
;
Yan, Xia
- In:
Journal of revenue and pricing management
19
(
2020
)
1
,
pp. 61-73
Persistent link: https://www.econbiz.de/10012297863
Saved in:
8
Can restaurant revenue management work with menu analysis?
Lai, Hao Bin Jack
;
Karim, Shahrim
;
Krauss, Steven Eric
; …
- In:
Journal of revenue and pricing management
18
(
2019
)
3
,
pp. 204-212
Persistent link: https://www.econbiz.de/10012056781
Saved in:
9
Minding your Ts and Cs : how do rate fences affect restaurant deal promotion outcomes?
Ng, Frederick
;
Cui, Claire
;
Harrison, Julie
- In:
Journal of revenue and pricing management
17
(
2018
)
3
,
pp. 166-181
Persistent link: https://www.econbiz.de/10011922314
Saved in:
10
Lost opportunities in restaurant revenue management
Vieveen, Iris
- In:
Journal of revenue and pricing management
17
(
2018
)
3
,
pp. 194-199
Persistent link: https://www.econbiz.de/10011922597
Saved in:
11
The impacts of different types of cuisines and restaurants on gratuities
Chen, Chihchien
;
Chen, YangSu
- In:
Journal of revenue and pricing management
16
(
2017
)
2
,
pp. 154-173
Persistent link: https://www.econbiz.de/10011705700
Saved in:
12
A framework and model to evaluate promotions : a restaurant cross-promotion in-market study
Norvell, Tim
;
Horky, Alisha Blakeney
- In:
Journal of revenue and pricing management
16
(
2017
)
4
,
pp. 345-356
Persistent link: https://www.econbiz.de/10011771178
Saved in:
13
Developing a common standard for authentic restaurants
Vries, Henk J. de
;
Go, Frank M.
- In:
The service industries journal
37
(
2017
)
15/16
,
pp. 1008-1028
Persistent link: https://www.econbiz.de/10011848012
Saved in:
14
Cancellation policies in the hotel, airline and restaurant industries
Chen, Chihchien
- In:
Journal of revenue and pricing management
15
(
2016
)
3/4
,
pp. 270-275
Persistent link: https://www.econbiz.de/10011571604
Saved in:
15
A decision framework for restaurant revenue management
Noone, Breffni M.
;
Maier, Thomas A.
- In:
Journal of revenue and pricing management
14
(
2015
)
4
,
pp. 231-244
Persistent link: https://www.econbiz.de/10011439961
Saved in:
16
Why do restaurants serve lunch cheaper than dinner?
Watanabe, Taiji
- In:
Journal of revenue and pricing management
14
(
2015
)
4
,
pp. 293-295
Persistent link: https://www.econbiz.de/10011439977
Saved in:
17
An evaluation of integer programming models for restaurant reservations
Thompson, Gary M.
- In:
Journal of revenue and pricing management
14
(
2015
)
5
,
pp. 305-320
Persistent link: https://www.econbiz.de/10011460129
Saved in:
18
Does franchising pay? : evidence from the restaurant industry
Madanoglu, Melih
;
Lee, Kyuho
;
Castrogiovanni, Gary J.
- In:
The service industries journal
33
(
2013
)
11
,
pp. 1003-1025
Persistent link: https://www.econbiz.de/10009793505
Saved in:
19
The future of restaurant revenue management
Kimes, Sheryl E.
;
Beard, Jonathan
- In:
Journal of revenue and pricing management
12
(
2013
)
5
,
pp. 464-469
Persistent link: https://www.econbiz.de/10010188638
Saved in:
20
Moderating role of a priori customer-firm relationship in service recovery situations
Kim, Wansoo
;
Ok, Chihyung
;
Canter, Deborah D.
- In:
The service industries journal
32
(
2012
)
1/2
,
pp. 59-82
Persistent link: https://www.econbiz.de/10009427710
Saved in:
21
Value-driven customer share of visits
Kim, Wansoo
;
Ok, Chihyung
;
Canter, Deborah D.
- In:
The service industries journal
32
(
2012
)
1/2
,
pp. 37-58
Persistent link: https://www.econbiz.de/10009427715
Saved in:
22
The influence of organisational context on training success in the restaurant industry
Ballesteros, Jose Luis
;
Da Saá, Petra
- In:
The service industries journal
32
(
2012
)
8
,
pp. 1265-1282
Persistent link: https://www.econbiz.de/10009553153
Saved in:
23
High-involvement human resource practices, affective commitment, and organizational citizenship behaviors
Yang, Yi-chun
- In:
The service industries journal
32
(
2012
)
8
,
pp. 1209-1227
Persistent link: https://www.econbiz.de/10009553162
Saved in:
24
The role of international tourist perceptions of brand equity and travel intention in culinary tourism
Horng, Jeou-shyan
;
Liu, Chih-hsing
;
Chiu, Hsin-yu
; …
- In:
The service industries journal
32
(
2012
)
16
,
pp. 2607-2621
Persistent link: https://www.econbiz.de/10009693478
Saved in:
25
The role of service innovation and customer experience in ethnic restaurants
Su, Ching-shu
- In:
The service industries journal
31
(
2011
)
3/4
,
pp. 425-440
Persistent link: https://www.econbiz.de/10008937443
Saved in:
26
The future of distribution management in the restaurant industry
Kimes, Sheryl E.
- In:
Journal of revenue and pricing management
10
(
2011
)
2
,
pp. 189-194
Persistent link: https://www.econbiz.de/10008986659
Saved in:
27
Reacting to the demands of service work : emotional resistance in the Coaching Inn Company
Sandiford, Peter John
;
Seymour, Diane
- In:
The service industries journal
31
(
2011
)
7/8
,
pp. 1195-1217
Persistent link: https://www.econbiz.de/10009154399
Saved in:
28
Customer attitudes towards restaurant reservations policies
Kimes, Sheryl E.
- In:
Journal of revenue and pricing management
10
(
2011
)
3
,
pp. 244-260
Persistent link: https://www.econbiz.de/10009155936
Saved in:
29
Part-time restaurant employee perceptions of management practices : an empirical investigation
Sobaih, Abu Elnasr
;
Coleman, Philip
;
Ritchie, Caroline
; …
- In:
The service industries journal
31
(
2011
)
11/12
,
pp. 1749-1768
Persistent link: https://www.econbiz.de/10009298395
Saved in:
30
A consumption emotion measurement development : a full-service restaurant setting
Han, Heesup
;
Back, Ki-joon
;
Barrett, Betsy
- In:
The service industries journal
30
(
2010
)
1/2
,
pp. 299-320
Persistent link: https://www.econbiz.de/10003964434
Saved in:
31
Exploring public house employee's perceptions of their status : a UK case study
Sandiford, Peter John
;
Seymour, Diane
- In:
The service industries journal
30
(
2010
)
7/8
,
pp. 1063-1076
Persistent link: https://www.econbiz.de/10003996089
Saved in:
32
The antecedent role of customer-to-employee relationships in the development of customer-to-firm relationships
Kim, Wansoo
;
Ok, Chihyung
;
Gwinner, Kevin Patrick
- In:
The service industries journal
30
(
2010
)
7/8
,
pp. 1139-1157
Persistent link: https://www.econbiz.de/10003996853
Saved in:
33
Service failures and recovery strategies of chain restaurants in Taiwan
Tsai, Chen-tsang Simon
;
Su, Ching-shu
- In:
The service industries journal
29
(
2009
)
11/12
,
pp. 1779-1796
Persistent link: https://www.econbiz.de/10003930745
Saved in:
34
Experience accounting : an accounting system that is relevant for the production of restaurant experiences
Andersson, Tommy D.
;
Carlbäck, Mats
- In:
The service industries journal
29
(
2009
)
9/10
,
pp. 1377-1395
Persistent link: https://www.econbiz.de/10003914917
Saved in:
35
Racial differences in restaurant tipping : a labour process perspective
Brewster, Zachary W.
;
Mallinson, Christine
- In:
The service industries journal
29
(
2009
)
7/8
,
pp. 1053-1075
Persistent link: https://www.econbiz.de/10003990478
Saved in:
36
Change and continuity in UK public house retailing
Preece, David
- In:
The service industries journal
28
(
2008
)
7/8
,
pp. 1107-1124
Persistent link: https://www.econbiz.de/10003793311
Saved in:
37
Influence of restaurants' physical environments on emotion and behavioral intention
Ryu, Kisang
;
Jang, Soocheong
- In:
The service industries journal
28
(
2008
)
7/8
,
pp. 1151-1165
Persistent link: https://www.econbiz.de/10003793322
Saved in:
38
The role of the Internet in the marketing of independent public houses in the UK
Pratten, John D.
;
Scoffield, Susan
- In:
The service industries journal
27
(
2007
)
1/2
,
pp. 125-137
Persistent link: https://www.econbiz.de/10003454670
Saved in:
39
The Wages Act 1986 : some reflections with particular reference to the licensed residential establishment and licensed restaurant wages council
Lucas, Rosemary
- In:
The service industries journal
10
(
1990
)
2
,
pp. 320-335
Persistent link: https://www.econbiz.de/10001086746
Saved in:
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->