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~person:"Liu, Chih-hsing"
~person:"Chang, Hyo Jung"
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Ladengestaltung
6
Store design
6
Creativity
3
Gastronomie
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Kreativität
3
Restaurant industry
3
Consumer behaviour
2
Environmental consciousness
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Activewear
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Einzelhandel
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Emotion
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Multikriterielle Entscheidungsanalyse
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Repatronage behavior
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Retail trade
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S-O-R model
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6
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Liu, Chih-hsing
Chang, Hyo Jung
Grewal, Dhruv
13
Roggeveen, Anne L.
9
Campo, Katia
8
Breugelmans, Els
7
Nordfält, Jens
7
Teller, Christoph
7
Willems, Kim
7
Lunardo, Renaud
6
Bultez, Alain V.
5
Chebat, Jean-Charles
5
Dennis, Charles
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Garaus, Marion
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Brengman, Malaika
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Diehl, Sandra
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Esch, Franz-Rudolf
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Ghoniem, Ahmed
4
Maddah, Bacel
4
McIntyre, Charles
4
Redler, Jörn
4
Shaffer, Greg Eric
4
Vrechopoulos, Adam
4
Wagner, Udo
4
Weinberg, Peter
4
Ahlbom, Carl-Philip
3
Alexander, Bethan
3
Ballantine, Paul W.
3
Behe, Bridget K.
3
Biswas, Dipayan
3
Blazquez Cano, Marta
3
Bogomolova, Svetlana
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Borges, Adilson
3
Chou, Sheng-Fang
3
Czerniachowska, Kateryna
3
Ebster, Claus
3
Elms, Jonathan
3
Ertekin, Necati
3
Fließ, Sabine
3
Gajjar, Hasmukh K.
3
Gilboa, Shaked
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International journal of hospitality management
2
International journal of retail & distribution management
1
Journal of fashion marketing and management
1
The international review of retail, distribution and consumer research
1
Tourism management : research, policies, practice
1
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ECONIS (ZBW)
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1
Effects of store attributes on retail patronage behaviors : evidence from activewear specialty stores
Chang, Hyo Jung
;
Cho, Hyeon Jeong
;
Turner, Thomas
; …
- In:
Journal of fashion marketing and management
19
(
2015
)
2
,
pp. 136-153
Persistent link: https://www.econbiz.de/10011316426
Saved in:
2
Moderating effects of situational characteristics on impulse buying
Chang, Hyo Jung
;
Yan, Ruoh-nan
;
Eckman, Molly
- In:
International journal of retail & distribution management
42
(
2014
)
4
,
pp. 298-314
Persistent link: https://www.econbiz.de/10010380578
Saved in:
3
Creativity, aesthetics and eco-friendliness : a physical dining environment design synthetic assessment model of innovative restaurants
Horng, Jeou-shyan
;
Chou, Sheng-Fang
;
Liu, Chih-hsing
; …
- In:
Tourism management : research, policies, practice
36
(
2013
),
pp. 15-25
Persistent link: https://www.econbiz.de/10009736265
Saved in:
4
Creativity as a critical criterion for future restaurant space design : developing a novel model with DEMATEL application
Horng, Jeou-shyan
;
Liu, Chih-hsing
;
Chou, Sheng-Fang
; …
- In:
International journal of hospitality management
33
(
2013
),
pp. 96-105
Persistent link: https://www.econbiz.de/10009746477
Saved in:
5
Professional conceptions of creativity in restaurant space planning
Horng, Jeou-shyan
;
Liu, Chih-hsing
;
Chou, Sheng-Fang
; …
- In:
International journal of hospitality management
34
(
2013
),
pp. 73-80
Persistent link: https://www.econbiz.de/10009766732
Saved in:
6
Application of the stimulus-organism-response model to the retail environment : the role of hedonic motivation in impulse buying behavior
Chang, Hyo Jung
;
Eckman, Molly
;
Yan, Ruoh-nan
- In:
The international review of retail, distribution and …
21
(
2011
)
3
,
pp. 233-249
Persistent link: https://www.econbiz.de/10009260851
Saved in:
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