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Body and mind : mindfulness helps consumers to compensate for prior food intake by enhancing the responsiveness to physiological cues
Veer, Evelien van de; Herpen, Erica van; Trijp, Hans van - In: Journal of consumer research : JCR ; an … 42 (2015/2016) 5, pp. 783-803
Persistent link: https://www.econbiz.de/10011435797
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Household food waste - how to avoid it? : an integrative review
Geffen, Lisanne van; Herpen, Erica van; Trijp, Hans van - In: Food waste management : solving the wicked problem, (pp. 27-55). 2020
Persistent link: https://www.econbiz.de/10012108603
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Consumer attitudes and decision-making with regard to genetically engineered food products : a review of the literature and a presentation of models for future research
Bredahl, Lone; Grunert, Klaus G.; Frewer, Lynn - 1998
Persistent link: https://www.econbiz.de/10000981040
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Qualitätserwartung und Qualitätserlebnis bei Lebensmitteln
Grunert, Klaus G. - In: Konsumperspektiven : Verhaltensaspekte und …, (pp. 101-111). 1998
Persistent link: https://www.econbiz.de/10001322705
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Food-related lifestyle in France and Germany
Grunert, Klaus G. - In: New developments and approaches in consumer behavior …, (pp. 1-14). 1998
Persistent link: https://www.econbiz.de/10001299801
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Food-related lifestyle : a segmentation approach to European food consumers
Grunert, Klaus G. (contributor) - In: Food, people and society : a european perspective of …, (pp. 211-230). 2001
Persistent link: https://www.econbiz.de/10001617384
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Agricultural marketing and consumer behavior in a changing world
Wierenga, Berend (ed.); Tilburg, Aad van (contributor);  … - 1997
Persistent link: https://www.econbiz.de/10013531689
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Food-related lifestyle trends in Germany : 1993 - 1996
Bredahl, Lone; Grunert, Klaus G. - 1997
Persistent link: https://www.econbiz.de/10000959831
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Evaluative conditioning of food technologies
Loebnitz, Natascha; Grunert, Klaus G. - In: Psychology & marketing 32 (2015) 7, pp. 725-741
Persistent link: https://www.econbiz.de/10011295618
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Chinese urban consumers segmentation based on modified food-related lifestyle (FRL)
Huang, Guang; Grunert, Klaus G.; Lu, Dayin; Zhou, Yanfeng - In: Journal of international consumer marketing 27 (2015) 4, pp. 328-343
Persistent link: https://www.econbiz.de/10011339254