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European consumers' valuation for hybrid meat : does information matter?

Asioli, Daniele; Banovic, Marija; Barone, Ada Maria; … - In: Applied economic perspectives and policy 45 (2023) 1, pp. 44-62

Persistent link: https://www.econbiz.de/10014240063

Food miles or carbon emissions? : exploring labelling preference for food transport footprint with a stated choice study

Caputo, Vincenzina; Nayga, Rodolfo M. <Jr.>; Scarpa, … - In: The Australian journal of agricultural and resource … 57 (2013) 4, pp. 465-482

Persistent link: https://www.econbiz.de/10010199092

Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes?

Akaichi, Faical; Nayga, Rodolfo M. <Jr.>; Nalley, … - In: European review of agricultural economics : ERAE 44 (2017) 1, pp. 3-31

Persistent link: https://www.econbiz.de/10011739254

Cue versus independent food attributes : the effect of adding attributes in choice experiments

Caputo, Vincenzina; Scarpa, Riccardo; Nayga, Rodolfo M. … - In: European review of agricultural economics : ERAE 44 (2017) 2, pp. 211-230

Persistent link: https://www.econbiz.de/10011779721

Consumer preference for grass-fed beef : A case of food safety halo effect

Lim, Kar Ho; Hu, Wuyang; Nayga, Rodolfo M. <Jr.> - In: Journal of agricultural and resource economics : JARE ; … 46 (2021) 3, pp. 447-463

Persistent link: https://www.econbiz.de/10012672279

Consumer willingness-to-pay for restaurant surcharges to reduce carbon emissions : default and information effects

Long, Dede; West, Grant H.; Nayga, Rodolfo M. <Jr.> - In: Agricultural and resource economics review : ARER 50 (2021) 2, pp. 338-366

Persistent link: https://www.econbiz.de/10012615941

A query theory account of a discrete choice experiment under oath

Kemper, Nathan P.; Popp, Jennie; Nayga, Rodolfo M. <Jr.> - In: European review of agricultural economics 47 (2020) 3, pp. 1133-1172

Persistent link: https://www.econbiz.de/10012257952

Gene-edited or genetically modified food? : the impacts of risk and ambiguity on Chinese consumers' willingness to pay

Ding, Yulian; Yu, Jianyu; Sun, Yangyang; Nayga, Rodolfo … - In: Agricultural economics : the journal of the … 54 (2023) 3, pp. 414-428

Persistent link: https://www.econbiz.de/10014288417

A multi-country study on consumers' valuation for child-labor-free chocolate : implications for child labor in cocoa production

Luckstead, Jeff; Snell, Heather; Nalley, Lawton Lanier; … - In: Applied economic perspectives and policy 44 (2022) 2, pp. 1021-1048

Persistent link: https://www.econbiz.de/10013274064

Fair farming: Preferences for fair labor certification using four elicitation methods

Drichoutis, Andreas C.; Vassilopoulos, Achilleas; Lusk, … - Volkswirtschaftliche Fakultät, … - 2015

High profile cases of exploitative labor practices have increased concerns over agricultural working conditions. However, it is unclear whether and to what extent the public is willing to trade-off fair working conditions for higher prices and food imports. We implement a large-scale survey to...

Persistent link: https://www.econbiz.de/10011195663