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ECONIS (ZBW)
49,524
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1
Evaluations of consumers’ preference structure for locally-produced
beef
Ridley, William
;
Shook, Steven
;
Devadoss, Stephen
- In:
Journal of food products marketing
21
(
2015
)
4
,
pp. 413-425
Persistent link: https://www.econbiz.de/10011432271
Saved in:
2
Animal welfare perception of the US public and cow-calf producers
McKendree, Melissa G. S.
;
Tonsor, Glynn T.
;
Wolf, …
- In:
Journal of agricultural and applied economics : JAEE
50
(
2018
)
4
,
pp. 544-578
Persistent link: https://www.econbiz.de/10012039913
Saved in:
3
Effect of production process and attitudes on the intent to buy sustainable
beef
Burnier, Pedro Carvalho
;
Spers, Eduardo Eugênio
; …
- In:
Journal of international food & agribusiness marketing
32
(
2020
)
2
,
pp. 168-197
Persistent link: https://www.econbiz.de/10012258724
Saved in:
4
A conceptual analysis of halal
beef
value chain and market potential in Nigeria
Kuka, Musa Gambo Kasuwar
;
Jakada, Balarabe A.
- In:
International journal of islamic marketing and branding
1
(
2015
)
1
,
pp. 113-122
Persistent link: https://www.econbiz.de/10011720993
Saved in:
5
Benchmarking US consumption and perceptions of
beef
and plant-based proteins
Taylor, Hannah
;
Tonsor, Glynn T.
;
Lusk, Jayson L.
; …
- In:
Applied economic perspectives and policy
45
(
2023
)
1
,
pp. 22-43
Persistent link: https://www.econbiz.de/10014240060
Saved in:
6
Unintended consequences of the quest for increased efficiency in
beef
cattle : when bigger isn't better
Maples, Joshua G.
;
Lusk, Jayson L.
;
Peel, Derrell S.
- In:
Food policy : economics planning and politics of food …
74
(
2018
),
pp. 65-73
Persistent link: https://www.econbiz.de/10011975935
Saved in:
7
Estimations of consumer demand for local
beef
Ridley, William
;
Devadoss, Stephen
;
Shook, Steven R.
- In:
Journal of international food & agribusiness marketing …
26
(
2014
)
4
,
pp. 316-325
Persistent link: https://www.econbiz.de/10010431541
Saved in:
8
US grass-fed
beef
premiums
Wang, Yangchuan
;
Isengildina-Massa, Olga
;
Stewart, Shamar
- In:
Agribusiness : an international journal
39
(
2023
)
3
,
pp. 664-690
Persistent link: https://www.econbiz.de/10014338263
Saved in:
9
Cattle are what they eat : a consumer analysis of
beef
produced from barley fodder-fed cattle compared with a conventional mixed ration
Feuz, Ryan
;
Feuz, Dillon M.
;
Lidgard, Audrey
;
Crump, Zachary
- In:
Journal of agricultural and applied economics : JAEE
56
(
2024
)
1
,
pp. 86-100
Persistent link: https://www.econbiz.de/10014495746
Saved in:
10
Eye-tracking consumers' awareness of
beef
brands
Lombard, W. A.
;
Van Zyl, J. H.
;
Beelders, T. R.
- In:
Agrekon
59
(
2020
)
2
,
pp. 156-168
Persistent link: https://www.econbiz.de/10012256867
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