Estimating the demand for risk reduction from foodborne pathogens

Jochen Hartl

Year of publication:	2004
Authors:	Hartl, Jochen
Publisher:	Gießen : Inst. für Agrarpolitik und Marktforschung
Subject:	Fleischwaren \| Meat product \| Lebensmitteltechnik \| Food engineering \| Lebensmittelsicherheit \| Food safety \| Strahlenbelastung \| Radiation effects \| Zahlungsbereitschaftsanalyse \| Willingness to pay \| USA \| United States
Description of contents:	Table of Contents [gbv.de]

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