How do consumers perceive open‐source seed licenses? Exploring a new credence attribute
Year of publication: |
2022
|
---|---|
Authors: | Kliem, Lea ; Wolter, Hendrik |
Published in: |
International Journal of Consumer Studies. - Hoboken, NJ : Wiley, ISSN 1470-6431. - Vol. 46.2022, 6, p. 2220-2238
|
Publisher: |
Hoboken, NJ : Wiley |
Subject: | agrobiodiversity | credence attributes | critical consumerism | food | open source | seeds | sustainability | sustainable consumption | thinking aloud protocols |
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