//--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~isPartOf:"International journal of hospitality management"
~subject:"Restaurant industry"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
Search: subject_exact:"Environmental concern"
Narrow search
Delete all filters
| 2 applied filters
Year of publication
From:
To:
Subject
All
Restaurant industry
Environmental consciousness
47
Umweltbewusstsein
47
Environmental management
32
Umweltmanagement
32
Hotel industry
28
Hotellerie
28
Consumer behaviour
25
Konsumentenverhalten
25
Green marketing
12
Sustainable product
12
Öko-Marketing
12
Öko-Produkt
12
Human Resource Management
10
Personalmanagement
10
Nachhaltigkeit
9
Sustainability
9
Environmental concern
7
Gastronomie
7
Arbeitsverhalten
6
Corporate Social Responsibility
6
Corporate social responsibility
6
Green human resource management
6
Work behaviour
6
Environmental performance
5
Green hotels
5
Nachhaltige Entwicklung
5
Sustainable development
5
Environmental policy
4
Gastgewerbe
4
Holiday behaviour
4
Hospitality industry
4
Pro-environmental behavior
4
Umweltpolitik
4
Urlaubsverhalten
4
Willingness to pay
4
Zahlungsbereitschaftsanalyse
4
Brand image
3
Confidence
3
Consumer attitudes
3
more ...
less ...
Online availability
All
Undetermined
5
Type of publication
All
Article
7
Type of publication (narrower categories)
All
Article in journal
7
Aufsatz in Zeitschrift
7
Language
All
English
7
Author
All
Jeong, EunHa
3
Jang, Soocheong
2
Zhang, Xingyi
2
Chou, Sheng-Fang
1
Day, Jonathon
1
Guix, Mireia
1
Ha, Sejin
1
Hanks, Lydia
1
Hernandez-Maskivker, Gilda
1
Horng, Jeou-shyan
1
Hu, Lanlan
1
Huang, Yung-Kuei
1
Kwok, Linchi
1
Line, Nathaniel D.
1
Liu, Chih-hsing
1
Molenkamp, Noemí
1
Nicolau, Juan Luis
1
Shao, Xiaolong
1
Tsai, Chang-Yen
1
Zhang, Lu
1
more ...
less ...
Published in...
All
International journal of hospitality management
Journal of hospitality marketing & management
3
International journal of contemporary hospitality management
2
Administrative Sciences : open access journal
1
Asia-Pacific journal of business administration
1
Business strategy and the environment
1
Cogent business & management
1
Food policy : economics planning and politics of food and agriculture
1
Journal of management control : Zeitschrift für Planung & Unternehmenssteuerung
1
Journal of retailing and consumer services
1
Journal of travel and tourism marketing
1
Nachhaltigkeit im interdisziplinären Kontext : Herausforderung für Wirtschaft und Gesellschaft
1
The service industries journal
1
Tourism and hospitality research : the surrey quarterly review
1
Tourism management : research, policies, practice
1
more ...
less ...
Source
All
ECONIS (ZBW)
7
Showing
1
-
7
of
7
Sort
Relevance
Date (newest first)
Date (oldest first)
1
Are co-created green initiatives more appealing than firm-created green initiatives? : investigating the effects of co-created green appeals on restaurant promotion
Zhang, Xingyi
;
Jeong, EunHa
- In:
International journal of hospitality management
108
(
2023
),
pp. 1-14
Persistent link: https://www.econbiz.de/10013482219
Saved in:
2
The effects of restaurant green demarketing on green skepticism and dining intentions : Investigating the roles of benefit associations and green reputation
Zhang, Xingyi
;
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-16
Persistent link: https://www.econbiz.de/10012820031
Saved in:
3
Millennials' willingness to pay for green restaurants
Nicolau, Juan Luis
;
Guix, Mireia
;
Hernandez-Maskivker, Gilda
- In:
International journal of hospitality management
90
(
2020
),
pp. 1-8
Persistent link: https://www.econbiz.de/10012300108
Saved in:
4
Green attributes of restaurants : what really matters to consumers?
Kwok, Linchi
;
Huang, Yung-Kuei
;
Hu, Lanlan
- In:
International journal of hospitality management
55
(
2016
),
pp. 107-117
Persistent link: https://www.econbiz.de/10011497985
Saved in:
5
Sustainability communication : the effect of message construals on consumers' attitudes towards green restaurants
Line, Nathaniel D.
;
Hanks, Lydia
;
Zhang, Lu
- In:
International journal of hospitality management
57
(
2016
),
pp. 143-151
Persistent link: https://www.econbiz.de/10011581317
Saved in:
6
The impact of eco-friendly practices on green image and customer attitudes : an investigation in a café setting
Jeong, EunHa
;
Jang, Soocheong
;
Day, Jonathon
;
Ha, Sejin
- In:
International journal of hospitality management
41
(
2014
),
pp. 10-20
Persistent link: https://www.econbiz.de/10010403148
Saved in:
7
Professional conceptions of creativity in restaurant space planning
Horng, Jeou-shyan
;
Liu, Chih-hsing
;
Chou, Sheng-Fang
; …
- In:
International journal of hospitality management
34
(
2013
),
pp. 73-80
Persistent link: https://www.econbiz.de/10009766732
Saved in:
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->