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~person:"Han, Heesup"
~subject:"United States"
~type_genre:"Aufsatz in Zeitschrift"
~type_genre:"Conference paper"
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United States
Consumer behaviour
115
Konsumentenverhalten
115
Customer satisfaction
55
Kundenzufriedenheit
55
Beziehungsmarketing
40
Relationship marketing
40
Hotel industry
39
Hotellerie
39
Dienstleistungsqualität
30
Service quality
30
Brand management
23
Markenführung
23
Holiday behaviour
22
Urlaubsverhalten
22
Emotion
21
Brand image
19
Markenimage
19
Tourism
15
Tourismus
15
Gastronomie
14
Restaurant industry
14
USA
13
Satisfaction
12
Confidence
11
Environmental management
11
Umweltmanagement
11
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Fluggesellschaft
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Tourism industry
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Article
12
Type of publication (narrower categories)
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Aufsatz in Zeitschrift
Conference paper
Article in journal
12
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English
12
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Han, Heesup
Link, Albert N.
41
Mowery, David C.
25
Laporte, Gilbert
21
Lusk, Jayson L.
21
Scott, John T.
20
Cebula, Richard J.
18
Jaffe, Adam B.
15
Audretsch, David B.
14
Jang, Soocheong
14
Lerner, Joshua
14
Stephan, Paula E.
13
Adams, James D.
12
Huffman, Wallace E.
12
Thursby, Marie
12
Tonsor, Glynn T.
12
Griliches, Zvi
11
Hall, Bronwyn H.
11
Nayga, Rodolfo M.
11
Bozeman, Barry
10
Feldman, Maryann P.
10
Goldsmith, Ronald E.
10
Lichtenberg, Frank R.
10
Mixon, Franklin G.
10
Acs, Zoltán J.
9
Baghestani, Hamid
9
Cockburn, Iain
9
Cordeau, Jean-François
9
Grabowski, Henry G.
9
Kaiser, Harry M.
9
Lennon, Sharron J.
9
Mansfield, Edwin
9
Rousseau, Louis-Martin
9
Siegel, Donald S.
9
Viscusi, W. Kip
9
Allcott, Hunt
8
Carpenter, Jason M.
8
Dong, Diansheng
8
Grewal, Dhruv
8
Iori, Manuel
8
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International journal of hospitality management
7
International journal of contemporary hospitality management
2
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
2
Journal of travel and tourism marketing
1
Source
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ECONIS (ZBW)
12
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1
Are lodging customers ready to go green? : an examination of attitudes, demographics, and eco-friendly intentions
Han, Heesup
;
Hsu, Li-tzang Jane
;
Lee, Jin-soo
;
Sheu, Chwen
- In:
International journal of hospitality management
30
(
2011
)
2
,
pp. 345-355
Persistent link: https://www.econbiz.de/10008908382
Saved in:
2
Cognitive, affective, conative, and action loyalty : testing the impact of inertia
Han, Heesup
;
Kim, Yunhi
;
Kim, Eui-keun
- In:
International journal of hospitality management
30
(
2011
)
4
,
pp. 1008-1019
Persistent link: https://www.econbiz.de/10009242045
Saved in:
3
Investigating the key factors affecting behavioral intentions : evidence from a full-service restaurant setting
Jani, Dev
;
Han, Heesup
- In:
International journal of contemporary hospitality management
23
(
2011
)
7
,
pp. 1000-1018
Persistent link: https://www.econbiz.de/10009383512
Saved in:
4
Switching intention model development : role of service performances, customer satisfaction, and switching barriers in the hotel industry
Han, Heesup
;
Kim, Wansoo
;
Hyun, Sunghyup Sean
- In:
International journal of hospitality management
30
(
2011
)
3
,
pp. 619-629
Persistent link: https://www.econbiz.de/10009130566
Saved in:
5
Relationships among hedonic and utilitarian values, satisfaction and behavioral intentions in the fast-casual restaurant industry
Ryu, Kisang
;
Han, Heesup
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
22
(
2010
)
2/3
,
pp. 416-432
Persistent link: https://www.econbiz.de/10003976234
Saved in:
6
Influence of the quality of food, service, and physical environment on customer satisfaction and behavioral intention in quick-casual restaurants : moderating role of perceived pri...
Ryu, Kisang
;
Han, Heesup
- In:
Journal of hospitality & tourism research : JHTR ; the …
34
(
2010
)
3
,
pp. 310-329
Persistent link: https://www.econbiz.de/10008648338
Saved in:
7
An investigation of green hotel customers' decision formation : developing an extended model of the theory of planned behavior
Han, Heesup
;
Kim, Yunhi
- In:
International journal of hospitality management
29
(
2010
)
4
,
pp. 659-668
Persistent link: https://www.econbiz.de/10008758176
Saved in:
8
The roles of the physical environment, price perception, and costumer satisfaction in determining customer loyalty in the restaurant industry
Han, Heesup
;
Ryu, Kisang
- In:
Journal of hospitality & tourism research : JHTR ; the …
33
(
2009
)
4
,
pp. 487-510
Persistent link: https://www.econbiz.de/10003903184
Saved in:
9
Outcomes of relational benefits : restaurant customers' perspective
Han, Heesup
;
Kim, Wansoo
- In:
Journal of travel and tourism marketing
26
(
2009
)
8
,
pp. 820-835
Persistent link: https://www.econbiz.de/10003952670
Saved in:
10
Empirical investigation of the roles of attitudes toward green behaviors, overall image, gender, and age in hotel customers' eco-friendly decision-making process
Han, Heesup
;
Hsu, Li-tzang Jane
;
Lee, Jin-soo
- In:
International journal of hospitality management
28
(
2009
)
4
,
pp. 519-528
Persistent link: https://www.econbiz.de/10003875714
Saved in:
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