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ECONIS (ZBW)
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More from the cup : better returns for East African coffee producers
International Trade Centre
-
2020
Persistent link: https://www.econbiz.de/10013194578
Saved in:
2
Diversification : a free Starbucks cup of coffee?
Anson, Mark J. P.
- In:
The journal of portfolio management : JPM
48
(
2022
)
4
,
pp. 220-227
Persistent link: https://www.econbiz.de/10013176721
Saved in:
3
Does organizational form drive competition? : evidence from coffee retailing
Adams, Brian
;
Gans, Joshua
;
Hayes, Richard
;
Lampe, Ryan
-
2016
This article examines patterns of entry and exit in a relatively homogeneous product market to investigate the impact of entry on incumbent firms and market structure. In particular, we are interested in whether the organizational form of entrants matters for the competitive decisions of...
Persistent link: https://www.econbiz.de/10011547617
Saved in:
4
Does organizational form drive competition? : evidence from coffee retailing
Adams, Brian
;
Gans, Joshua
;
Hayes, Richard
;
Lampe, Ryan
-
2016
Persistent link: https://www.econbiz.de/10011539727
Saved in:
5
Does Organizational Form Drive Competition? Evidence from Coffee Retailing
Adams, Brian
-
2016
This article examines patterns of entry and exit in a relatively homogeneous product market to investigate the impact of entry on incumbent firms and market structure. In particular, we are interested in whether the organizational form of entrants matters for the competitive decisions of...
Persistent link: https://www.econbiz.de/10012984743
Saved in:
6
Does Organizational Form Drive Competition? Evidence from Coffee Retailing
Adams, Brian
-
2016
This article examines patterns of entry and exit in a relatively homogeneous product market to investigate the impact of entry on incumbent firms and market structure. In particular, we are interested in whether the organizational form of entrants matters for the competitive decisions of...
Persistent link: https://www.econbiz.de/10012456131
Saved in:
7
Correspondence : Fair Trade Coffee
Claar, Victor V.
-
2016
Fair trade coffee is a cup half full, according to Raluca Dragusanu, Daniele Giovannucci, and Nathan Nunn in “The Economics of Fair Trade” (Journal of Economic Perspectives, Summer 2014, vol. 28, no. 3, pp. 217–36). We are not persuaded
Persistent link: https://www.econbiz.de/10012996651
Saved in:
8
Do private sustainability standards contribute to poverty alleviation? : a comparison of different coffee certification schemes in Ethiopia
Mitiku, Fikadu
;
Mey, Yann de
;
Nyssen, Jan
;
Maertens, Miet
-
2015
Persistent link: https://www.econbiz.de/10011290054
Saved in:
9
Cooperatives, the state, and corporate power in African export agriculture : the case of Uganda's coffee sector
Wedig, Karin
-
2019
Africa's cooperative revival -- Conceptualizing cooperatives -- Outline of chapters -- Methodological notes -- Footloose labor in Uganda's coffee sector -- Rural labor diversification -- Working conditions in agriculture and beyond -- The discriminatory nature of informal labor market regulation...
Persistent link: https://www.econbiz.de/10011926259
Saved in:
10
Coffee as a global beverage before 1700
Ota, Keiko
- In:
Journal of international economic studies
32
(
2018
),
pp. 43-55
Persistent link: https://www.econbiz.de/10011846864
Saved in:
11
Completing markets with contracts : evidence from the first central clearing counterparty
Vuillemey, Guillaume
-
2018
Persistent link: https://www.econbiz.de/10011998198
Saved in:
12
International Coffee Regulation : A Comparison of the International Coffee Organization and the Fair Trade Coffee Regimes
Weese, Scott
-
2013
An economic analysis of the the international coffee trade. The paper compares two regulatory regimes, the International Coffee Organization and the Fairtrade Labelling organization. The ICO is an intergovernmental group that has historically regulated the international coffee trade between...
Persistent link: https://www.econbiz.de/10014168978
Saved in:
13
Borjo coffeehouse : franchise, independence, and Starbucks
Nair, Anil
;
Weber, Thomas
- In:
Entrepreneurship, theory and practice : ET & P
41
(
2017
)
5
,
pp. 861-875
Persistent link: https://www.econbiz.de/10011750867
Saved in:
14
The craft and science of coffee
Folmer, Britta
(
ed.
);
Blank, Imre
(
ed.
);
Farah, Adriana
(
ed.
)
-
2017
Persistent link: https://www.econbiz.de/10011607031
Saved in:
15
Linking Local Experiments to Global Standards : How Project Networks Promote Global Institution-Building
Manning, Stephan
;
von Hagen, Oliver
-
2011
Global regulations, such as social and environmental standards, often result from project-based multi-stakeholder initiatives. Many initiatives fail because key stakeholders cannot be mobilized, or partners are incapable of establishing common ground. We show that local development projects...
Persistent link: https://www.econbiz.de/10014191798
Saved in:
16
Tchibo goes global : implementing a hybrid franchising strategy at Germany's leading coffee retailer
Alon, Ilan
;
Lattemann, Christoph
- In:
Global business and organizational excellence : a …
35
(
2015/2016
)
2
,
pp. 18-30
Persistent link: https://www.econbiz.de/10011437291
Saved in:
17
Correspondence: Fair trade coffee
Claar, Victor V.
;
Haight, Colleen E.
- In:
The journal of economic perspectives : EP ; a journal …
29
(
2015
)
1
,
pp. 215-216
Persistent link: https://www.econbiz.de/10011413354
Saved in:
18
Modelling thirty-five years of coffee prices in Brazil, Guatemala and India
Mohan, Sushil
(
contributor
);
Russell, Bill
(
contributor
)
-
2008
Persistent link: https://www.econbiz.de/10003805855
Saved in:
19
Articulating matters of concern in markets : (en)tangling goods, market agencies and overflows
Onyas, Winfred Ikiring
;
Ryan, Annmarie
- In:
Concerned markets : economic ordering for multiple values
,
(pp. 178-202)
.
2014
Persistent link: https://www.econbiz.de/10010462796
Saved in:
20
Half a cheer for fair trade
Booth, P.
;
Whetstone, Linda
-
2007
Persistent link: https://www.econbiz.de/10009743659
Saved in:
21
Beyond the subsidy : coyotes, credit and fair trade coffee
Tedeschi, Gwendolyn A.
;
Carlson, Julie A.
- In:
Journal of international development : the journal of …
25
(
2013
)
4
,
pp. 456-473
Persistent link: https://www.econbiz.de/10010232005
Saved in:
22
Coffee activism and the politics of fair trade and ethical consumption in the global north : political consumerism and cultural citizenship
Lekakis, Eleftheria J.
-
2013
Persistent link: https://www.econbiz.de/10009792734
Saved in:
23
Bringing gourmet coffee to India : lessons of an Italian firm in an emerging market
Bertoldi, Bernardo
;
Gianchino, Chiara
;
Marenco, Silvio
- In:
Journal of business strategy
33
(
2012
)
5
,
pp. 32-43
Persistent link: https://www.econbiz.de/10009674316
Saved in:
24
Chasing the double-bottom line : fair trade and the elusive win-win
Child, Curtis
- In:
Social enterprises : an organizational perspective
,
(pp. 185-197)
.
2012
Persistent link: https://www.econbiz.de/10009612275
Saved in:
25
Do sensory ad appeals influence brand attitude?
Yoon, Sung-joon
;
Park, Ji Eun
- In:
Journal of business research : JBR
65
(
2012
)
11
,
pp. 1534-1542
Persistent link: https://www.econbiz.de/10009681939
Saved in:
26
The role of the 1994 - 95 coffee boom in Uganda's recovery
Chant, Lindsay
(
contributor
);
McDonald, Scott
(
contributor
); …
-
2004
-
[Elektronische Ressource]
Persistent link: https://www.econbiz.de/10002227898
Saved in:
27
Level Ground Trading Ltd. : fair trade coffee as a front for social justice
Low, Will
;
Davenport, Eileen
- In:
Humanistic management in practice
,
(pp. 131-146)
.
2011
Persistent link: https://www.econbiz.de/10008824692
Saved in:
28
Evaluation of postponement in the soluble coffee supply chain : a case study
Wong, Hartanto
;
Potter, Andrew
;
Naim, Mohamed
- In:
International journal of production economics
131
(
2011
)
1
,
pp. 355-364
Persistent link: https://www.econbiz.de/10008988712
Saved in:
29
How standards compete : comparative impact of coffee certification schemes in Northern Nicaragua
Ruben, Ruerd
;
Zuniga, Guillermo
- In:
Supply chain management : an international journal
16
(
2011
)
2
,
pp. 98-109
Persistent link: https://www.econbiz.de/10009010835
Saved in:
30
Caribou coffee enters the Middle East
Khan, Golam Mostafa
;
Uddin, Syed Jamal
- In:
International journal of entrepreneurship and small business
14
(
2011
)
3
,
pp. 425-439
Persistent link: https://www.econbiz.de/10009375715
Saved in:
31
The emergence of trust-based knowledge ecosystems : the case of Illycaffè in Brazil
Andriani, Pierpaolo
;
Biotto, Gianluca
;
Ghezzi, Daniele M.
- In:
Managing networks of creativity
,
(pp. 191-211)
.
2011
Persistent link: https://www.econbiz.de/10009376360
Saved in:
32
Notes from the field : transforming the Starbucks experience
Gibbons, Peter
- In:
Journal of enterprise transformation : a joint …
1
(
2011
)
1
,
pp. 7-13
Persistent link: https://www.econbiz.de/10009504028
Saved in:
33
Resource advantage theory and fair trade social enterprises
Doherty, Bob
- In:
Journal of strategic marketing
19
(
2011
)
4
,
pp. 357-380
Persistent link: https://www.econbiz.de/10009296540
Saved in:
34
Koots Green Tea
Gilinsky, Armand
;
Kusumoto, Wakako
- In:
Comparative entrepreneurship initiatives : studies in …
,
(pp. 276-299)
.
2011
Persistent link: https://www.econbiz.de/10009298484
Saved in:
35
A larger slice or a larger pie? : an empirical investigation of bargaining power in the distribution channel
Draganska, Michaela
;
Klapper, Daniel
;
Villas-Boas, Sofia
- In:
Marketing science : the marketing journal of the …
29
(
2010
)
1
,
pp. 57-74
Persistent link: https://www.econbiz.de/10003973166
Saved in:
36
Linking local experiments to global standards : how project networks promote global institution-building
Manning, Stephan
;
Hagen, Oliver von
- In:
Scandinavian journal of management
26
(
2010
)
4
,
pp. 398-416
Persistent link: https://www.econbiz.de/10008758884
Saved in:
37
Comparative efficiencies of specialty coffee retailers from perspectives of socially responsible global sourcing
Joo, Seong-Jong
;
Min, Ho-key
;
Kwon, Ik-whan G.
;
Kwon, …
- In:
The international journal of logistics management
21
(
2010
)
3
,
pp. 490-509
Persistent link: https://www.econbiz.de/10008772947
Saved in:
38
The 'Latte Revolution'? : Winners and losers in the restructuring of the global coffee marketing chain
Ponte, Stefano
-
2001
Persistent link: https://www.econbiz.de/10001600335
Saved in:
39
Can an agricultural 'commodity' be de-commodified, and if so, who is to gain?
Fitter, Robert
;
Kaplinsky, Raphael
-
2001
Persistent link: https://www.econbiz.de/10001639324
Saved in:
40
Mainstreaming fair trade coffee : from partnership to traceability
Raynolds, Laura T.
- In:
World development : the multi-disciplinary …
37
(
2009
)
6
,
pp. 1083-1093
Persistent link: https://www.econbiz.de/10003849969
Saved in:
41
Gender and agricultural sustainability : case study of Columbian coffee
Cuellar-Gomez, Olga Lucia
- In:
International journal of innovation and sustainable …
4
(
2009
)
2/3
,
pp. 216-225
Persistent link: https://www.econbiz.de/10003896200
Saved in:
42
Strategy-structure alignment in the world coffee industry : the case of Cooxupé
Chaddad, Fabio R.
;
Boland, Michael A.
- In:
Review of agricultural economics : RAE
31
(
2009
)
3
,
pp. 653-665
Persistent link: https://www.econbiz.de/10003947147
Saved in:
43
From servicescape to consumptionscape : a photo-elicitation study of Starbucks in the New China
Venkatraman, Meera
;
Nelson, Teresa
- In:
Journal of international business studies : JIBS ; an …
39
(
2008
)
6
,
pp. 1010-1026
Persistent link: https://www.econbiz.de/10003756769
Saved in:
44
Building value at the top and the bottom of the global supply chain : MNC-NGO partnerships
Perez-Aleman, Paola
;
Sandilands, Marion
- In:
California management review
51
(
2008/09
)
1
,
pp. 24-49
Persistent link: https://www.econbiz.de/10003797696
Saved in:
45
Designing organizations that design environments: lessons from entrepreneurial expertise
Sarasvathy, Saras D.
;
Dew, Nicholas
;
Read, Stuart
; …
- In:
Organization studies : an international …
29
(
2008
)
3
,
pp. 331-350
Persistent link: https://www.econbiz.de/10003674169
Saved in:
46
Starbucks
Gorman, Dave
- In:
The corporate social responsibility reader
,
(pp. 43-44)
.
2008
Persistent link: https://www.econbiz.de/10003683827
Saved in:
47
Price determinants in top-quality e-auctioned speciality coffees
Donnet, M. Laura
;
Weatherspoon, Dave D.
;
Hoehn, John P.
- In:
Agricultural economics : the journal of the …
38
(
2008
)
3
,
pp. 267-276
Persistent link: https://www.econbiz.de/10003710968
Saved in:
48
With friends like these : the corporate response to fair trade coffee
Fridell, Mara
;
Hudson, Ian
;
Hudson, Mark
- In:
Review of radical political economics
40
(
2008
)
1
,
pp. 8-34
Persistent link: https://www.econbiz.de/10003656736
Saved in:
49
From coffee to tea cultivation in Ceylon, 1880 - 1900 : an economic and social history
Wenzlhuemer, Roland
-
2008
Persistent link: https://www.econbiz.de/10013432251
Saved in:
50
The economics of fair trade coffee: for whose benefit? : an investigation into the limits of fair trade as a development tool and the risk of clean-washing
Kohler, Pierre
(
contributor
)
-
2007
Persistent link: https://www.econbiz.de/10003454653
Saved in:
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