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108
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ECONIS (ZBW)
108
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1
Is agricultural self-sufficiency effective to protect local markets from global markets? : empirical evidence from the beef sector in Japan
Tanaka, Tetsuji
;
Guo, Jin
- In:
Applied economics
56
(
2024
)
35
,
pp. 4236-4250
Persistent link: https://www.econbiz.de/10014559284
Saved in:
2
A comparison of operator and financial characteristics of US beef cow-calf producers by race
Davis, Christopher G.
;
Collins, LaPorchia A.
;
Davis, …
- In:
Applied economic perspectives and policy
46
(
2024
)
1
,
pp. 52-75
Persistent link: https://www.econbiz.de/10014506444
Saved in:
3
Wholesale pork demand : understanding primal-level heterogeneity
Luke, Jaime R.
;
Tonsor, Glynn T.
;
Brown, Scott
- In:
Journal of commodity markets : JCM
34
(
2024
),
pp. 1-9
Persistent link: https://www.econbiz.de/10014549078
Saved in:
4
Do consumers care about clean labels? : willingness to pay for simple ingredient lists and front-of-package labels on beef and plant-based burgers
Holt, Darnell
;
Slade, Peter
;
Hobbs, Jill E.
- In:
Canadian journal of agricultural economics : CJAE
72
(
2024
)
1
,
pp. 5-21
Persistent link: https://www.econbiz.de/10014536350
Saved in:
5
Explaining consumer willingness to pay for country-of-origin labeling with ethnocentrism, country image, and product image : examples from China's beef market
Gao, Shijun
;
Grebitus, Carola
;
DeLong, Karen L.
- In:
Canadian journal of agricultural economics : CJAE
72
(
2024
)
2
,
pp. 149-166
Persistent link: https://www.econbiz.de/10014536362
Saved in:
6
Impacts of tariffs and NTMs on beef, pork and poultry trade
Ridley, William C.
;
Luckstead, Jeff
;
Devadoss, Stephen
- In:
Journal of agricultural economics : JAE
75
(
2024
)
2
,
pp. 546-572
Persistent link: https://www.econbiz.de/10014537116
Saved in:
7
Consumer trust and purchase of perishable fresh food online versus in-store : the case of beef
Morales, Luis Emilio
;
Ehmke, Mariah
;
Sheridan, Alison
- In:
Journal of international food & agribusiness marketing
36
(
2024
)
2
,
pp. 177-199
Persistent link: https://www.econbiz.de/10014567156
Saved in:
8
Consumer preferences for beef quality grades on imported and domestic beef
Gao, Shijun
;
Grebitus, Carola
;
DeLong, Karen L.
- In:
European review of agricultural economics
50
(
2023
)
3
,
pp. 1064-1102
Persistent link: https://www.econbiz.de/10014313706
Saved in:
9
Total factor productivity growth in livestock production in Botswana : what is the role of scale and mix efficiency change in beef production?
Temoso, Omphile
;
Ng'ombe, John N.
;
Bahta, Sirak
; …
- In:
Agrekon
62
(
2023
)
1
,
pp. 5-18
Persistent link: https://www.econbiz.de/10014283607
Saved in:
10
Cow-calf producer preferences for bull genomic enhanced expected progeny differences
Smith, Katy V.
;
DeLong, Karen L.
;
Griffith, Andrew P.
; …
- In:
Journal of agricultural and resource economics : JARE ; …
48
(
2023
)
3
,
pp. 520-539
Persistent link: https://www.econbiz.de/10014369695
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11
Power asymmetries in supply chains and implications for environmental governance : a study of the beef industry
Chamanara, Sanaz
;
Goldstein, Benjamin P.
;
Newell, Joshua P.
- In:
Supply chain management
28
(
2023
)
5
,
pp. 923-938
Persistent link: https://www.econbiz.de/10014320417
Saved in:
12
The effect of product quantity on willingness to pay : a meta-regression analysis of beef valuation studies
Lin, Wen
- In:
Agribusiness : an international journal
39
(
2023
)
3
,
pp. 646-663
Persistent link: https://www.econbiz.de/10014338262
Saved in:
13
A novel approach to boxed beef market reports
Coffey, Brian K.
;
Schroeder, Ted C.
;
Tonsor, Glynn T.
- In:
Food policy : economics planning and politics of food …
118
(
2023
),
pp. 1-11
Persistent link: https://www.econbiz.de/10014471500
Saved in:
14
Loss of organic cattle to the conventional value chains in Ireland : what are the economic and environmental impacts?
Jin, Yan
- In:
China agricultural economic review : CAER
15
(
2023
)
4
,
pp. 727-757
Persistent link: https://www.econbiz.de/10014455405
Saved in:
15
The nutritional cost of beef bans in India
Dasgupta, Aparajita
;
Majid, Farhan
;
Hakim Orman, Wafa
- In:
Journal of development economics
163
(
2023
),
pp. 1-7
Persistent link: https://www.econbiz.de/10014463910
Saved in:
16
Profit efficiency in beef cattle fattening in Tanzania : a case of Kongwa and Morogoro districts
Deogratius, Mahendeka
;
Peter, Mgeni Charles
;
Theopist, …
- In:
African Journal of Innovation and Entrepreneurship : AJIE
2
(
2023
)
2
,
pp. 159-182
Persistent link: https://www.econbiz.de/10015044846
Saved in:
17
Blockchain-based traceability and demand for U.S. beef in China
Lin, Wen
;
Ortega, David L.
;
Ufer, Danielle
;
Caputo, …
- In:
Applied economic perspectives and policy
44
(
2022
)
1
,
pp. 253-272
Persistent link: https://www.econbiz.de/10013161792
Saved in:
18
Estimating structural change in the Japanese beef import market in the wake of BSE : a smooth transition approach
Ning, Xin
;
Grant, Jason
;
Peterson, Everett B.
- In:
Journal of agricultural and resource economics : JARE ; …
47
(
2022
)
1
,
pp. 97-113
Persistent link: https://www.econbiz.de/10012990331
Saved in:
19
Trade-off between animal welfare and environmental impacts of beef production : an analysis of presentation effects on consumer choice
Schmiess, Jacob S.
;
Lusk, Jayson L.
- In:
Journal of agricultural and resource economics : JARE ; …
47
(
2022
)
2
,
pp. 278-299
Persistent link: https://www.econbiz.de/10013285507
Saved in:
20
COVID-19, beef price spreads, and market power
Azzam, Azzeddine M.
;
Dhoubhadel, Sunil P.
- In:
Journal of agricultural and resource economics : JARE ; …
47
(
2022
)
2
,
pp. 462-476
Persistent link: https://www.econbiz.de/10013285655
Saved in:
21
Tail price risk spillovers along the US beef and pork supply chains
Fousekis, Panajiotis
;
Tzaferi, Dimitra
- In:
The Australian journal of agricultural and resource …
66
(
2022
)
2
,
pp. 383-399
Persistent link: https://www.econbiz.de/10013184174
Saved in:
22
Where's the beef?
Arnott, Robert D.
;
Ko, Amie
;
Wu, Lillian
- In:
The journal of investing : JOI
31
(
2022
)
4
,
pp. 27-39
Persistent link: https://www.econbiz.de/10014231396
Saved in:
23
Potential beef cattle topics in the 2023 farm bill
Maples, Joshua G.
;
Mitchell, James L.
;
Anderson, David P.
; …
- In:
Applied economic perspectives and policy
44
(
2022
)
3
,
pp. 1261-1272
Persistent link: https://www.econbiz.de/10013383315
Saved in:
24
Regional and plant-size impacts of COVID-19 on beef processing
Bina, Justin D.
;
Tonsor, Glynn T.
;
Schulz, Lee L.
; …
- In:
Food policy : economics planning and politics of food …
108
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013332255
Saved in:
25
Southeast Brazilian consumers' involvement and willingness to pay for quality cues in fresh and cooked beef
Malheiros, Bruna Alves
;
Spers, Eduardo Eugênio
;
Silva, …
- In:
Journal of food products marketing : innovations in …
28
(
2022
)
6
,
pp. 276-293
Persistent link: https://www.econbiz.de/10013416999
Saved in:
26
Consumers' valuation of cultured beef Burger : a multi-country investigation using choice experiments
Asioli, Daniele
;
Fuentes-Pila, Joaquin
;
Alarcón, Silverio
- In:
Food policy : economics planning and politics of food …
112
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013477704
Saved in:
27
Food safety and traceability
Mitchell, James L.
;
Schulz, Lee L.
;
Tonsor, Glynn T.
- In:
A modern guide to food economics
,
(pp. 170-191)
.
2022
Persistent link: https://www.econbiz.de/10013361325
Saved in:
28
Consumer preference for grass-fed beef : A case of food safety halo effect
Lim, Kar Ho
;
Hu, Wuyang
;
Nayga, Rodolfo M.
- In:
Journal of agricultural and resource economics : JARE ; …
46
(
2021
)
3
,
pp. 447-463
Persistent link: https://www.econbiz.de/10012672279
Saved in:
29
Replacing late-calving beef cows to shorten calving season
Boyer, Christopher N.
;
Burdine, Kenny
;
Rhinehart, Justin
; …
- In:
Journal of agricultural and resource economics : JARE ; …
46
(
2021
)
2
,
pp. 228-241
Persistent link: https://www.econbiz.de/10012625601
Saved in:
30
Hidden obstacles to trade : the case of the EU's Ban on beef hormones
Beckman, Jayson
;
Burfisher, Mary E.
;
Mitchell, Lorraine
; …
- In:
Journal of policy modeling : JPMOD ; a social science …
43
(
2021
)
6
,
pp. 1332-1343
Persistent link: https://www.econbiz.de/10013269470
Saved in:
31
Are there price asymmetries in the US beef market?
Pozo, Veronica F.
;
Bachmeier, Lance J.
;
Schroeder, Ted C.
- In:
Journal of commodity markets
21
(
2021
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012807719
Saved in:
32
The impact of consumer beef safety awareness on U.S. beef exports
Darbandi, Elham
;
Radmehr, Riza
;
Saghaian, Sayed H.
- In:
The International trade journal
35
(
2021
)
2
,
pp. 135-156
Persistent link: https://www.econbiz.de/10012484450
Saved in:
33
When beef consumption becomes politicized : longitudinal change of US beef purchase intention and political values in Korea
Kim, Byeong Je
;
Chung, Ji-Bum
- In:
Food policy : economics planning and politics of food …
105
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013364238
Saved in:
34
Ground beef recalls and subsequent food safety performance
Ollinger, Michael
;
Houser, Matthew
- In:
Food policy : economics planning and politics of food …
97
(
2020
),
pp. 1-15
Persistent link: https://www.econbiz.de/10012590409
Saved in:
35
Where is the beef? : the costs of American aid and wartime China's hyperinflation
Guo, Yibei
;
Dong, Baomin
- In:
China economic review : an international journal
61
(
2020
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012599844
Saved in:
36
Is there a win-win scenario with increased beef quality and reduced consumption?
Soler, Louis-Georges
;
Thomas, Alban
- In:
Review of agricultural, food and environmental studies
101
(
2020
)
1
,
pp. 91-116
Persistent link: https://www.econbiz.de/10012306060
Saved in:
37
Analysis of price transmission in the beef value chain using a calculated retail carcass price
Ogundeji, Abiodun
;
Maré, Frikkie
- In:
Agrekon
59
(
2020
)
2
,
pp. 144-155
Persistent link: https://www.econbiz.de/10012256866
Saved in:
38
Eye-tracking consumers' awareness of beef brands
Lombard, W. A.
;
Van Zyl, J. H.
;
Beelders, T. R.
- In:
Agrekon
59
(
2020
)
2
,
pp. 156-168
Persistent link: https://www.econbiz.de/10012256867
Saved in:
39
Effect of production process and attitudes on the intent to buy sustainable beef
Burnier, Pedro Carvalho
;
Spers, Eduardo Eugênio
; …
- In:
Journal of international food & agribusiness marketing
32
(
2020
)
2
,
pp. 168-197
Persistent link: https://www.econbiz.de/10012258724
Saved in:
40
Tele-connecting urban food consumption to land use at multiple spatial scales : a case study of beef in Taiwan
Chung, Yessica C. Y.
;
Lee, Tsung-Chen
- In:
Ecological economics : the transdisciplinary journal of …
169
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012196897
Saved in:
41
Reproductive failure and long-term profitability of spring- and fall-calving beef cows
Boyer, Christopher N.
;
Griffith, Andrew P.
;
DeLong, Karen L.
- In:
Journal of agricultural and resource economics : JARE ; …
45
(
2020
)
1
,
pp. 78-91
Persistent link: https://www.econbiz.de/10012427895
Saved in:
42
How do E. coli. recalls impact cattle and beef prices?
Moon, Donghyun
;
Tonsor, Glynn T.
- In:
Journal of agricultural and resource economics : JARE ; …
45
(
2020
)
1
,
pp. 92-106
Persistent link: https://www.econbiz.de/10012427900
Saved in:
43
Implications of KORUS on US beef in South Korea
Muhammad, Andrew
;
Thompson, Jada M.
;
DeLong, Karen L.
- In:
International journal of trade and global markets
13
(
2020
)
4
,
pp. 378-393
Persistent link: https://www.econbiz.de/10012534593
Saved in:
44
Where's the beef? : cattle producers' response to endangered species listings
Malone, Trey
;
Melstrom, Richard T.
- In:
Food policy : economics planning and politics of food …
91
(
2020
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012508954
Saved in:
45
Maximizing Finance for Development in Agriculture and Food Systems in Ethiopia : An Analysis of Beef, Coffee, and Maize
World Bank Group
-
2019
The World Bank Group has developed a new diagnostic approach called Maximizing Finance for Development (MFD). This study pilots the use of the World Bank's MFD approach to identify areas along value chains (VCs) where the private sector is involved. More important may be the identification of...
Persistent link: https://www.econbiz.de/10012646299
Saved in:
46
Technology heterogeneity and policy change in farm-level efficiency analysis : an application to the Irish beef sector
Cillero, Maria Martinez
;
Thorne, Fiona
;
Wallace, Michael
; …
- In:
European review of agricultural economics
46
(
2019
)
2
,
pp. 193-214
Persistent link: https://www.econbiz.de/10012057180
Saved in:
47
Japanese beef tariffs : beef quality, farm programs, and producer compensation
Schmitz, Andrew
;
Seale, James Lawrence
;
Chegini, Claudine
- In:
Journal of agricultural & food industrial organization
17
(
2019
)
2
,
pp. 1-15
Persistent link: https://www.econbiz.de/10012105302
Saved in:
48
Determinants of marketing channel choice among smallholder beef cattle farmers in Ghana's forest-savannah transitional zone
Mensah-Bonsu, Akwasi
;
Owusu, Charlotte
;
Amegashie, …
- In:
International journal of value chain management : IJVCM
10
(
2019
)
3
,
pp. 238-257
Persistent link: https://www.econbiz.de/10012106666
Saved in:
49
Economic returns from investment in beef cattle improvement research in South Africa
Nevondo, Takalani T.
;
Chaminuka, Petronella
;
Nhundu, Kenneth
- In:
Agrekon
58
(
2019
)
1
,
pp. 113-124
Persistent link: https://www.econbiz.de/10012177521
Saved in:
50
Using preferential trade access to promote global development goals : the case of beef and market access to Norway from Namibia and Botswana
Bennett, Ben
;
Rich, Karl M.
- In:
Agrekon
58
(
2019
)
4
,
pp. 485-502
Persistent link: https://www.econbiz.de/10012177586
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