- EXECUTIVE SUMMARY
- REPORT
- 1 Societal and political background
- 2 Welfare – general introduction
- 3 Pain and discomfort in fish
- 4 Welfare indicators
- 4.1 Physiological indicators
- 4.2 Behavioural indicators
- 4.3 Other indicators
- 5 Welfare issues
- 5.1 Fish densities in farming
- 5.2 Environmental parameters
- 5.3 Malnutrition
- 5.4 Food deprivation
- 5.5 Cataracts
- 5.6 Deformities
- 5.6.1 Skeletal deformities
- 5.6.2 Tissue deformities
- 5.7 Vaccination – side effects
- 5.8 Genetics
- 5.9 Transport
- 5.10 Pre-slaughter handling
- 5.11 Stunning /sedation
- 5.12 Organic production
- 6 Past and current EC research projects on welfare issues
- 7 Welfare – Economic value and product quality
- 8 Legislation
- 9 Acknowledgements
- 10 References
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