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~isPartOf:"China economic review : an international journal"
~isPartOf:"International journal of hospitality management"
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Food consumption
38
Lebensmittelkonsum
38
Consumer behaviour
26
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26
Food
20
Lebensmittel
20
China
11
Abfallvermeidung
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Ernährungssicherung
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Yu, Xiaohua
5
Abler, David Gerrard
2
Choe, Ja Young
2
Filimonau, Viachaslau
2
Jang, Soocheong
2
Kim, Jong-Hyeong
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Kim, Seongseop
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Feng, Wang
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Gannon, Martin J.
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China economic review : an international journal
International journal of hospitality management
Food policy : economics planning and politics of food and agriculture
172
American journal of agricultural economics
57
International journal of consumer studies
54
Journal of food products marketing
40
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
29
Journal of business research : JBR
29
Agricultural economics : the journal of the International Association of Agricultural Economists
28
Applied economic perspectives and policy
26
Applied economics
24
Journal of retailing and consumer services
22
Agricultural and Food Economics : AFE
21
Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
20
Socio-economic planning sciences : the international journal of public sector decision-making
17
World development : the multi-disciplinary international journal devoted to the study and promotion of world development
17
European review of agricultural economics : ERAE
15
Industrial marketing management : the international journal for industrial and high-tech firms
15
Journal of agricultural economics
15
Agricultural and resource economics review : ARER
14
Amfiteatru economic : an economic and business research periodical
14
Journal of international food & agribusiness marketing
14
Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
12
Journal of international food & agribusiness marketing : JIFAM
12
Cleaner and responsible consumption
11
Journal of economic behavior & organization : JEBO
11
The journal of consumer marketing
11
Agribusiness : an international journal
10
Journal of consumer psychology : JCP : the official journal of the Society for Consumer Psychology
10
Journal of development economics
10
Journal of health economics
10
The American economic review
10
Agrarwirtschaft : Zeitschrift für Betriebswirtschaft, Marktforschung und Agrarpolitik
9
European research studies
9
Psychology & marketing
9
Review of agricultural economics : RAE
9
Applied economics letters
8
Journal of applied econometrics
8
Journal of consumer behaviour : an international research review
8
Journal of marketing management : JMM ; journal of the Academy of Marketing
8
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1
Does crowdedness affect consumers' food consumption and nutrients intake in restaurant environments? : a cross-city analyses from China
Zhu, Chen
;
Liu, Xiaoou
;
Nayga, Rodolfo M.
;
Li, Xun
- In:
International journal of hospitality management
115
(
2023
),
pp. 1-13
Persistent link: https://www.econbiz.de/10014487579
Saved in:
2
Less delicious but more natural : the effect of the natural label in promoting ugly food consumption
Yang, Xiaoke
;
Huang, Yuanhao
;
Chen, Qian
- In:
International journal of hospitality management
115
(
2023
),
pp. 1-13
Persistent link: https://www.econbiz.de/10014487589
Saved in:
3
A bite of China : food consumption and carbon emission from 1992 to 2007
Feng, Wang
;
Cai, Beiming
;
Zhang, Bing
- In:
China economic review : an international journal
59
(
2020
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012596364
Saved in:
4
The impact of menu size on calorie estimation
Kim, Junghyun
;
Lee, Yong Kyu
;
Herr, Paul M.
- In:
International journal of hospitality management
100
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013266156
Saved in:
5
Enjoyment or indulgence : what draws the line in hedonic food consumption?
Hu, Yaou
;
Min, Hyounae
- In:
International journal of hospitality management
104
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013255932
Saved in:
6
Memory of famine : the persistent impact of famine experience on food waste behavior
Ding, Yawen
;
Min, Shi
;
Wang, Xiaobing
;
Yu, Xiaohua
- In:
China economic review : an international journal
73
(
2022
),
pp. 1-26
Persistent link: https://www.econbiz.de/10013484667
Saved in:
7
Mass customization in food services
Hwang, Jaewon
;
Kim, Young
;
Lee, Yong-Ki
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012436022
Saved in:
8
Food waste management in ethnic food restaurants
Filimonau, Viachaslau
;
Vu Ngoc Nghiem
;
Wang, Ling-en
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012425159
Saved in:
9
Strategies to reduce food waste in the foodservices sector : a systematic review
Vizzoto, Felipe
;
Testa, Francesco
;
Iraldo, Fabio
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012547734
Saved in:
10
Photo vs. art? : the design of consumption guidance in cultural food consumption
Wu, Luorong
;
Liu, Qing
;
Huang, Huiling
;
Yu, Xi
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012820032
Saved in:
11
Communication of food waste messages : the effects of communication modality, presentation order, and mindfulness on food waste reduction intention
Olavarria-Key, Nicole
;
Ding, Anni
;
Legendre, Tiffany S.
; …
- In:
International journal of hospitality management
96
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012585677
Saved in:
12
Over-ordering and food waste : the use of food delivery apps during a pandemic
Sharma, Rajat
;
Dhir, Amandeep
;
Talwar, Shalini
;
Kaur, Puneet
- In:
International journal of hospitality management
96
(
2021
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012585705
Saved in:
13
Consumers' perceptions, attitudes and behavioral intentions regarding the symbolic consumption of auspiciously named foods
Youn, Hyewon
;
Xu, Jing
;
Kim, Jong-Hyeong
- In:
International journal of hospitality management
98
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013198478
Saved in:
14
Exploring the relationship between food and spirituality : a literature review
Michopoulou, Eleni
;
Jauniškis, Pijus
- In:
International journal of hospitality management
87
(
2020
),
pp. 1-23
Persistent link: https://www.econbiz.de/10012241838
Saved in:
15
Meat consumption and democratic governance : a cross-national analysis
Hasiner, Eva
;
Yu, Xiaohua
- In:
China economic review : an international journal
59
(
2020
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012596375
Saved in:
16
Promoting dietary guidelines and environmental sustainability in China
Lei, Lei
;
Shimokawa, Satoru
- In:
China economic review : an international journal
59
(
2020
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012596377
Saved in:
17
Projecting meat and cereals demand for China based on a meta-analysis of income elasticities
Zhou, De
;
Yu, Xiaohua
;
Abler, David Gerrard
;
Chen, Danhong
- In:
China economic review : an international journal
59
(
2020
),
pp. 1-15
Persistent link: https://www.econbiz.de/10012596382
Saved in:
18
Introduction to the special issue on "sustainable food consumption in China"
Yu, Xiaohua
;
Abler, David Gerrard
;
Shimokawa, Satoru
- In:
China economic review : an international journal
59
(
2020
),
pp. 1-3
Persistent link: https://www.econbiz.de/10012596388
Saved in:
19
Memory utility, food consumption and obesity
Zeng, Qiyan
;
Yu, Xiaohua
;
Te, Bao
- In:
China economic review : an international journal
62
(
2020
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012607150
Saved in:
20
When dessert comes close : the effects of anticipating indulgent consumption and dietary restraint on healthy food preference at restaurants
Oh, Ga-Eun
- In:
International journal of hospitality management
90
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012300125
Saved in:
21
Understanding food truck customers : selection attributes and customer segmentation
Choi, Hayeon
;
Choi, Eun-Kyong
;
Yoon, Borham
;
Joung, Hyun-Woo
- In:
International journal of hospitality management
90
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012300794
Saved in:
22
Consumers' sustainable food choices : antecedents and motivational imbalance
Elhoushy, Sayed
- In:
International journal of hospitality management
89
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012293725
Saved in:
23
Mr. Potato Head fights food waste : the effect of anthropomorphism in promoting ugly food
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
;
Xu, Yang
- In:
International journal of hospitality management
89
(
2020
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012293740
Saved in:
24
Tackling food waste in all-inclusive resort hotels
Okumus, Bendegul
;
Taheri, Babak
;
Giritlioglu, Ibrahim
; …
- In:
International journal of hospitality management
88
(
2020
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012293873
Saved in:
25
An exploratory study of managerial approaches to food waste mitigation in coffee shops
Filimonau, Viachaslau
;
Krivcova, Marija
;
Pettit, Frederica
- In:
International journal of hospitality management
76
(
2019
)
1
,
pp. 48-57
Persistent link: https://www.econbiz.de/10011981832
Saved in:
26
Distinction and omnivorousness in tourists' food consumption
Lin, Jiayi
;
Cui, Qingming
;
Marin, Jaume
;
Xu, Honggang
- In:
International journal of hospitality management
83
(
2019
),
pp. 95-102
Persistent link: https://www.econbiz.de/10012121976
Saved in:
27
Agricultural production and food consumption in China : a long-term projection
Sheng, Yu
;
Song, Ligang
- In:
China economic review : an international journal
53
(
2019
),
pp. 15-29
Persistent link: https://www.econbiz.de/10012314603
Saved in:
28
Differences in perceptions about food delivery apps between single-person and multi-person households
Cho, Meehee
;
Bonn, Mark Andrew
;
Li, Jun
- In:
International journal of hospitality management
77
(
2019
),
pp. 108-116
Persistent link: https://www.econbiz.de/10011988459
Saved in:
29
Development and validation of a multidimensional tourist's local food consumption value (TLFCV) scale
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
77
(
2019
),
pp. 245-259
Persistent link: https://www.econbiz.de/10011988546
Saved in:
30
Effects of tourists' local food consumption value on attitude, food destination image, and behavioral intention
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
71
(
2018
),
pp. 1-10
Persistent link: https://www.econbiz.de/10011849510
Saved in:
31
Towards zero waste : an exploratory study on restaurant managers
Principato, Ludovica
;
Pratesi, Carlo Alberto
;
Secondi, Luca
- In:
International journal of hospitality management
74
(
2018
),
pp. 130-137
Persistent link: https://www.econbiz.de/10011924628
Saved in:
32
Effects of ingredients, names and stories about food origins on perceived authenticity and purchase intentions
Youn, Hyewon
;
Kim, Jong-Hyeong
- In:
International journal of hospitality management
63
(
2017
),
pp. 11-21
Persistent link: https://www.econbiz.de/10011705749
Saved in:
33
Health halo effects in sequential food consumption : the moderating roles of health-consciousness and attribute framing
Her, Eun Sol
;
Seo, Soobin
- In:
International journal of hospitality management
62
(
2017
),
pp. 1-10
Persistent link: https://www.econbiz.de/10011702623
Saved in:
34
Retail channel and consumer demand for food quality in China
Ortega, David L.
;
Wang, H. Holly
;
Wu, Laping
;
Hong, Soo …
- In:
China economic review : an international journal
36
(
2015
),
pp. 359-366
Persistent link: https://www.econbiz.de/10011565081
Saved in:
35
Anticipated guilt and pleasure in a healthy food consumption context
Hur, Jungyun
;
Jang, Soocheong
- In:
International journal of hospitality management
48
(
2015
),
pp. 113-123
Persistent link: https://www.econbiz.de/10011341596
Saved in:
36
Impact of socioeconomic and demographic characteristics of households on demand for food away from home in the United Arab Emirates
Ul Haq, Zahoor
;
Sherif, Sherin A.
;
Gheblawi, Mohamed
- In:
International journal of hospitality management
42
(
2014
),
pp. 92-99
Persistent link: https://www.econbiz.de/10010410789
Saved in:
37
Impact of demographic dynamics on food consumption : a case study of energy intake in China
Zhong, Fu-ning
;
Xiang, Jing
;
Zhu, Jing
- In:
China economic review : an international journal
23
(
2012
)
4
,
pp. 1011-1019
Persistent link: https://www.econbiz.de/10009672394
Saved in:
38
Convergence in food consumption in rural China : evidence from household survey data
Wan, Guanghua
- In:
China economic review : an international journal
16
(
2005
)
1
,
pp. 90-102
Persistent link: https://www.econbiz.de/10002627517
Saved in:
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